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Culinary Courses (Beginner To Advance)
Elevate your culinary career with our complete beginner-to-advanced program, designed to equip you with the skills and confidence needed in today’s hospitality industry.
This course covers professional cooking techniques, food safety, hygiene practices, kitchen operations, and menu design. You’ll learn in a hands-on environment led by expert instructors who bring real-world experience to every lesson.
Explore our course options or contact us to learn how to get started.
Course Outline
Module 1: Foundations of Culinary Arts
- Introduction to culinary arts
- Kitchen safety and hygiene
- Cooking techniques and methods
- Food safety and handling
Module 2: Nigerian and International Cuisine
- Overview of Nigerian cuisine
- Introduction to international cuisines (e.g., French, Italian, Chinese)
- Cooking techniques and ingredients for different cuisines
Module 3: Culinary Techniques and Methods
- Knife skills and basic cuts
- Cooking methods (e.g., roasting, grilling, sautéing)
- Stock, soup, and sauce preparation
- Meat, poultry, and seafood preparation
Module 4: Menu Planning and Food Presentation
- Menu planning principles
- Food presentation and plating
- Garnishing and food styling
Module 5: Catering Management
- Introduction to catering coordination
- Menu planning and food service management
- Client relations and communication
Module 6: Industry Readiness and Career Development
- Industry trends and job market analysis
- Resume building and interview skills
- Internship and mentorship opportunities
- Entrepreneurship and business planning
Module 7: Practical Training and Projects
- Hands-on cooking practice
- Menu planning and execution
- Catering and event management simulations
- Final project presentation and assessment
Note: Students collaborate together on practical cooking sessions, fostering teamwork and real-world experience in professional kitchen environments.
Course Packages
💡 Tip: Choose your preferred package at checkout. Both packages include expert training and career support.
Ready to Transform Your Culinary Career?
Join hundreds of successful chefs who have elevated their skills with our comprehensive culinary program. Start your journey towards becoming a professional chef today.
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