Professional Chef Course (Beginner  To Advance)

Professional Chef Course (Beginner To Advance)

Take your passion for food to the next level with our Professional Chef Course at El Royalithos Catering Institute in Lagos. This beginner-to-advanced program delivers intensive hands-on training guided by seasoned instructors with real industry experience.

You’ll learn essential culinary techniques, kitchen safety, plating and presentation, menu design, and even the business side of cooking. Whether you're just starting out or want to sharpen your skills, this course is the perfect next step.

Students train using professional kitchen equipment and leave with the confidence to work in restaurants, hotels, or start a food business of their own.

✅ Certificate provided upon completion
 ✅ Hostel accommodation available (optional, not free)

Explore other courses or contact us to speak with an advisor about enrolling.



5 Months (4 days a week) Weeks
Duration
Certificate
Completion

Course Outline

  1. Culinary Course Outline
  2. Cake Making Course Outline

Note: Students collaborate together on practical cooking sessions, fostering teamwork and real-world experience in professional kitchen environments.

Course Packages

💡 Tip: Choose your preferred package at checkout. Both packages include expert training and career support.

Ready to Transform Your Culinary Career?

Join hundreds of successful chefs who have elevated their skills with our comprehensive culinary program. Start your journey towards becoming a professional chef today.

Choose Your Package & Apply Now

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