Is Culinary School Worth It? A Lagos Per...
Are you considering enrolling in a culinary school in Lagos but unsure if it’s w...
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Modern kitchen facilities with professional equipment
Our exceptional culinary students get job offers
Internationally recognized culinary certificates
At EL Royalithos Catering Institute, we believe that culinary art and cake making transcend mere cooking and baking. They're intricate blends of technique, planning, preparation, presentation, and styling – art forms fueled by passion. Every course is carefully crafted to refine your skills in culinary arts and cake making, spark creativity, and elevate your potential. With seasoned instructors, hands-on training, and a focus on real-world application, we equip you for a successful career. Whether you're launching your journey or refining your expertise in cooking, baking, or cake decorating, this is where your culinary path begins, and excellence becomes instinctive.
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Discover what sets El Royalithos apart — expert chef instructors, hands-on culinary training, and career-focused programs that prepare you for real opportunities in food and hospitality.
Customized chef and baking courses that adapt to your schedule, whether you're starting fresh or upgrading your skills.
Master international culinary techniques from around the world.
Blend traditional Nigerian flavors with global cuisine to build a truly versatile cooking portfolio.
Explore the rich, diverse world of African dishes and heritage through immersive culinary practice.
Learn to bake and decorate professional-grade cakes with fondant, buttercream, and sugarcraft artistry.
Refine your pastry skills with advanced patisserie training — from puff pastry to plated desserts.
Train in modern, fully equipped culinary classrooms designed for safe, effective hands-on learning.
Get personalized guidance to choose the right culinary course for your goals — we’re here to help you succeed.
Experience real chef training with practical, kitchen-based learning in every class, every day.
The Professional Culinary Arts program transformed my passion for cooking into a rewarding career. The hands-on training and expert guidance helped me master fundamental techniques and develop my own culinary style. I now run my own successful catering business!
The Pastry and Baking Mastery course exceeded all my expectations. The instructors were incredibly knowledgeable, and the practical sessions gave me the confidence to create beautiful desserts. I've since opened my own bakery and couldn't be happier!
The Event Catering Management program gave me the skills to handle large-scale events with confidence. From menu planning to execution, I learned everything needed to deliver exceptional catering services. My business has grown tremendously since graduation!
The International Cuisine Specialization opened my eyes to flavors from around the world. The cultural immersion and authentic cooking techniques I learned have made me a more versatile chef. My clients love the diverse menu options I can now offer!
The Food Safety and Kitchen Management course was exactly what I needed to elevate my culinary career. The comprehensive training on hygiene standards and efficient kitchen operations has made me a more professional and reliable chef.
Explore tips, recipes, career advice, and insights from our expert chefs to help you grow in your culinary journey.
Our Lagos-based culinary academy offers hands-on training for aspiring chefs, bakers, and food lovers. Whether you're pursuing a chef certificate or part-time culinary classes, we welcome you to explore our professional programs.
Address: 64, Ire-Akari Estate Road, Oludegun Bus Stop, Isolo, Lagos
Phone:
0802 334 3712
0802 716 8885
Email: royalithos@gmail.com
Hours:
Mon – Thurs: 10am – 3pm
(Closing time may differ)
Saturdays (Part-time): 9am – 4pm
Sunday: Closed